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Citrus Blueberry Cheesecake: A Tangy Sweet Delight

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DescriptionEaster celebrations just got sweeter with this Citrus Symphony with Blueberry Accents Cheesecake. This dessert masterpiece combines the creamy texture of cheesecake with the tangy zest of citrus and the sweet burst of blueberries. Perfect for gatherings or a family treat, this recipe promises to be the centerpiece of your festive table. Indulge in the harmonious blend of flavors that are as delightful to the palate as they are to the eye. Get ready to dazzle your guests with this irresistible dessert!

Ingredients

Scale
  • 1 1/2 cupsgraham cracker crumbs
  • 1/4 cupmelted butter
  • 2 cupsfresh blueberries
  • 3/4 cupsugar
  • 2 tbspcornstarch
  • 3(8 oz) packages cream cheese, softened
  • 3/4 cupgranulated sugar
  • 3eggs
  • 1 tbspgrated lemon zest
  • 1/4 cuplemon juice
  • 1 tspvanilla extract
  • 1 cupsour cream
  • Colorful sprinkles for garnish
  • Additional blueberries and lemon slices for garnish

Instructions

  1. Preheat ovento 325°F (163°C). Mix graham cracker crumbs with melted butter and press into the bottom of a 9-inch springform pan. Chill in the refrigerator.
  2. In a saucepan,combine blueberries, 3/4 cup sugar, and cornstarch. Cook over medium heat until berries burst and the mixture thickens. Cool slightly.
  3. Beat cream cheesewith 3/4 cup granulated sugar until smooth. Add eggs one at a time, then stir in lemon zest, lemon juice, and vanilla extract.
  4. Pour half of the cheese mixture over the crust. Spoon half of the blueberry sauce over it, then add the remaining cheese mixture.Swirl with a knife.
  5. Bake for 55-60 minutes. Turn off the oven and leave the cheesecake inside with the door closed for 1 hour. Remove, cool to room temperature, then refrigerate for at least 4 hours.
  6. Top with sour cream, remaining blueberry sauce, sprinkles, fresh blueberries, and lemon slices before serving.

Notes

Chill Overnight:For best results, allow the cheesecake to chill overnight. This extra time helps set the cheesecake for perfect slices.
Fresh Ingredients:Use fresh blueberries and lemons for the sauce and zest to maximize the flavor.
Serving Suggestion:Serve chilled. For an extra touch of elegance, garnish with whipped cream and fresh mint leaves.
Storage:Keep refrigerated and consume within 3-4 days for optimal freshness.

Find it online: http://www.delicetreats.com/citrus-blueberry-cheesecake-a-tangy-sweet-delight/