Breakfast

Air Fryer Apples

1 Mins read

Air Fryer Apples are a healthy, guilt-free dessert with crispy edges and tender centers. Ready in just 15 minutes for a quick sweet treat. Try them today!
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Air Fryer Apples


  • Author: Tati Chermayeff

Description

Warm cinnamon and maple-glazed air fryer apples are the perfect healthy dessert that everyone will love! They are vegan, gluten-free, and refined sugar-free.


Ingredients

Scale

For the Crust:

  • 2 red apples (pink lady, honey crisp, or gala, peeled, cored, and cut into 1-inch bite-sized cubes)
  • 2 Tbsp real maple syrup (divided)
  • 1 Tbsp melted coconut oil
  • 1 tsp cinnamon

Instructions

1. Prepare the Crust:

  1. Preheat your air fryer to 380°F and lightly spray with non-stick spray.
  2. Add the peeled apple cubes into a bowl and toss with 1 Tablespoon maple syrup, coconut oil, and cinnamon.
  3. Add apple cubes to the heated air fryer basket. Make sure they don’t overlap too much, or else they will not cook properly.
  4. Air fry for 10 – 14 minutes, shaking halfway through. They should be golden, slightly crispy on the outside, and tender on the inside.
  5. Remove from the air fryer and toss the warm apples in 1 Tablespoon of maple syrup.
  6. Enjoy warm with vanilla ice cream, oatmeal, or on its own!

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