Apple Maple Cottage Pancakes – Fluffy, Sweet, and Comforting
These fluffy and sweet apple maple cottage pancakes are a comforting breakfast treat, featuring tender apples, maple syrup, and cottage cheese for a unique twist.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Method: Breakfast
- Cuisine: American
Ingredients
Scale
- For the Pancakes:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 cup cottage cheese
- 1 cup milk
- 1 large egg
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup peeled and diced apple
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, mix the cottage cheese, milk, egg, maple syrup, and vanilla until smooth.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Fold in the diced apple.
- Heat a non-stick skillet or griddle over medium heat. Lightly grease if needed.
- Scoop 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
- Flip and cook for another 1-2 minutes until golden brown.
- Serve warm with additional maple syrup.
Notes
For extra fluffiness, make sure not to overmix the batter. Serve with a dollop of whipped cream or yogurt for added comfort.
Nutrition
- Calories: 220 kcal
- Sugar: 12g
- Fat: 5g
- Carbohydrates: 35g
- Protein: 10g
Find it online: https://www.delicetreats.com/apple-maple-cottage-pancakes/