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Big Mac Wraps Recipe – Easy & Delicious Meal Idea

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Are you a fan of theclassic Big Macbut looking for a fun, easy, and delicious way to enjoy it? Look no further than thesehomemade Big Mac Wraps! These wraps combineall the iconic flavorsof the famous burger, from thejuicy beefto thecreamy special sauce, all wrapped up in a soft tortilla.If you lovequick and satisfying dinner recipes, thisBig Mac Wrap recipeis a must-try. Whether you’re meal prepping, feeding a family, or just craving fast food at home, these wraps will hit the spot. Plus, they’reeasier to makethan traditional burgers, making them perfect for busy weeknights!

Ingredients

Scale
  • ½ cupmayonnaise
  • 2 tbspfinely chopped dill pickles
  • 1 tbspyellow mustard
  • 1 tspwhite vinegar
  • 1 tsppaprika
  • ¼ tspgarlic powder
  • ¼ tsponion powder
  • 1lb lean ground beef
  • ½ cupfinely chopped onion
  • Salt and pepper(to taste)
  • 4large flour tortillas
  • 1 cupshredded lettuce
  • 1 cupshredded cheddar cheese
  • Dill pickle slices(optional)
  • 1 tbspolive oil

Instructions

  1. In a small bowl, mix togethermayonnaise, chopped pickles, mustard, vinegar, paprika, garlic powder, and onion powder.
  2. Stir until smooth and creamy.
  3. Cover and refrigerate while you prepare the rest of the dish.
  4. Heatolive oilin a skillet overmedium heat.
  5. Add thechopped onionand sauté until softened.
  6. Add theground beef, breaking it into crumbles. Season withsalt and pepper.
  7. Cook until browned and fully cooked.Drain any excess grease.
  8. Warm the tortillasslightly to make them easier to fold.
  9. Spread agenerous layerof the special sauce on each tortilla.
  10. Add a portion of thecooked ground beef.
  11. Top withshredded lettuce, cheddar cheese, and pickle slices(if using).
  12. Fold in the sidesof the tortilla and roll tightly to form a wrap.
  13. Slice in half if desired and serve immediately.

Notes

Use fresh ingredientsfor the best flavor. Fresh lettuce and cheese make a big difference!
Adjust the sauceto your taste—add more mustard for tang or extra pickles for crunch.
Make it spicyby adding a dash of hot sauce or some jalapeños.
Use lean ground beefto keep the wraps from getting too greasy.

Find it online: https://www.delicetreats.com/big-mac-wraps-recipe-easy-delicious-meal-idea/