Caramel Apple Fudge Recipe: Sweet and Tangy Treat
Hello, food enthusiasts! Are you ready to create a delightful treat that will wow your friends and family? Let’s dive into the world of Caramel Apple Fudge, a sweet and tangy delicacy that combines the rich flavors of caramel and green apple. This unique fudge is not only visually appealing but also incredibly delicious, making it perfect for any occasion.
Ingredients
- Optional substitutions:
Instructions
- Prepare the pan:Line an 8×8 pan with parchment paper. Set aside.
- Melt the caramel:Place the caramel melts in a medium mixing bowl.
- Melt the green candy:Place the green melts in another bowl.
- Mix the caramel:Pour one can of sweetened condensed milk over the caramel melts.
- Mix the green apple:Mix the candy flavoring with the second can of sweetened condensed milk and pour over the green candy melts.
- Microwave:Microwave each bowl for 2 ½ minutes, stirring every minute until smooth.
- Create the swirl effect:Alternately pour the mixtures into the pan to create a swirl effect.
- Refrigerate:Refrigerate for 4 hours, then cut into pieces and enjoy!
Notes
Melting the candy melts:Stir the mixture frequently while microwaving to prevent burning.
Creating the swirl:Use a toothpick or skewer to gently swirl the mixtures for a beautiful marbled effect.