Print

Chicken Tortellini Alfredo: Creamy Dinner Recipe

Hello, fellow food lovers! If you’re searching for the perfect comfort food for dinner, look no further than thisChicken Tortellini Alfredorecipe. Creamy, cheesy, and absolutely delightful, this dish combines the richness of Alfredo sauce with tender chicken and soft cheese tortellini. It’s an easy-to-make meal that will surely satisfy your cravings and impress your guests. So, let’s dive into making thisChicken Tortellini Alfredodish that’s perfect for a cozy night in!

Ingredients

  • For those with dietary restrictions, you can easily substitute gluten-free tortellini or use a dairy-free cream alternative to fit your needs.

Instructions

  1. First, cook the cheese tortellini according to the package instructions. Once done, drain the tortellini and set it aside while you prepare the rest of the dish.
  2. While the tortellini is cooking, heatolive oilin a large skillet over medium heat. Season thechicken breastswithsaltandpepper. Cook the chicken in the skillet for about6-7 minutes on each side, or until fully cooked and golden brown. Once done, remove the chicken from the skillet and set it aside to rest.
  3. In the same skillet, meltbutterover medium heat. Add thegarlicand sauté it for about1 minute, until fragrant. Pour in theheavy creamandchicken broth, stirring to combine. Bring the mixture to a simmer and cook for3-5 minutesuntil the sauce thickens slightly.
  4. Next, stir in theParmesan cheeseandItalian seasoning. Continue cooking for another2-3 minutes, until the sauce becomes creamy and smooth.
  5. Slice the cooked chicken into strips, and then add it back to the skillet. Add the cookedtortellinito the skillet and toss everything together to coat in the creamy sauce.
  6. Top the dish withmozzarella cheeseand freshly choppedparsleybefore serving. YourChicken Tortellini Alfredois now ready to be enjoyed!

Notes

Use fresh ingredients: Fresh garlic and high-quality cheese will elevate the flavor of this dish.
Don’t overcook the chicken: Ensure that the chicken is tender and juicy by avoiding overcooking it.
Customize the sauce: For extra richness, you can add a bit more cream or cheese.