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🍫🥣 Chocolate Protein Mug Cake – Gooey, Rich & 2-Minute Dessert!

A quick and easy gooey chocolate protein mug cake that’s rich and ready in just 2 minutes. Perfect for a healthy dessert craving!

Ingredients

Scale
  • 2 tablespoons almond flour
  • 1 tablespoon cocoa powder
  • 1 scoop chocolate protein powder
  • 1/2 teaspoon baking powder
  • 1 pinch salt
  • 1 egg
  • 2 tablespoons almond milk
  • 1 teaspoon vanilla extract
  • 1 tablespoon sugar-free chocolate chips (optional)

Instructions

  1. In a microwave-safe mug, mix together the almond flour, cocoa powder, protein powder, baking powder, and salt.
  2. Add the egg, almond milk, and vanilla extract. Stir until well combined.
  3. Fold in the chocolate chips if using.
  4. Microwave on high for 1-2 minutes, or until the cake is set in the center.
  5. Let cool for a minute before enjoying.

Notes

Ensure your mug is microwave-safe. Cooking time may vary by microwave power.

Nutrition