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Christmas Rice Crispy Treats With Sprinkles

A festive holiday treat made with rice crispy cereal, marshmallows, and colorful sprinkles for a fun, easy dessert.

Ingredients

Scale
  • 6 cups rice crispies cereal
  • 4 tablespoons butter
  • 1 package (10 ounces) marshmallows
  • 1/2 cup Christmas sprinkles
  • Optional: 1 teaspoon vanilla extract

Instructions

  1. Melt the butter in a large saucepan over low heat.
  2. Add the marshmallows and stir until completely melted.
  3. Remove from heat and stir in the rice crispies cereal until evenly coated.
  4. Fold in the sprinkles gently.
  5. Press the mixture into a greased baking dish and let cool before cutting into squares.

Notes

For extra festivity, use themed sprinkles and store in an airtight container.

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