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Creamy Chicken Sausage Orzo : A One-Pan Meal

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Looking for a quick, creamy, and satisfying dinner? This Creamy Chicken Sausage Orzo Skillet is a one-pan wonder thats packed with protein, comforting flavors, and a rich, velvety sauce ezstandalone.cmd.push(function { ezstandalone.showAds(141); });

Ingredients

Scale
  • 1 tablespoon olive oil
  • 12 oz chicken sausage, sliced (cheddar, feta, or your favorite variety)
  • ½ cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup orzo pasta
  • 2 cups low-sodium chicken broth
  • ½ cup heavy cream (or Greek yogurt for a lighter option)
  • 1 teaspoon dried thyme
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup shredded cheddar cheese (or feta, depending on your sausage flavor)
  • 1 cup spinach or kale (for extra greens)
  • ½ cup sun-dried tomatoes (for a Mediterranean twist)
  • ½ teaspoon red pepper flakes (for heat)
  • Fresh parsley, chopped
  • Extra grated cheese
  • Lemon zest (for brightness)

Instructions

    Notes

    Use full-fat cream or cheese for the creamiest texture.
    Dont overcook the orzo It should be tender but not mushy.
    Toast the orzo This enhances its nutty flavor.

    Nutrition

    Find it online: https://www.delicetreats.com/creamy-chicken-sausage-orzo-a-one-pan-meal/