A decadent strawberry velvet cake made with moist red velvet layers, rich cream cheese frosting, and fresh strawberries. Perfect for birthdays, holidays, and celebrations.
Use gel food coloring for a vibrant red hue without thinning the batter.
Ensure ingredients are at room temperature for best texture.
Chill the frosting before spreading for a smoother finish.
For added flavor, brush cake layers with strawberry syrup before frosting.
Freeze unfrosted cake layers for up to 2 weeks.
Find it online: https://www.delicetreats.com/decadent-strawberry-velvet-cake/