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Everything Bagel Mini Egg & Cottage Cheese Cups πŸ₯šβœ¨ – High-Protein, Low-Carb Breakfast Hack

A high-protein, low-carb breakfast made with eggs, cottage cheese, and everything bagel seasoning for a quick and nutritious meal.

Ingredients

Scale
  • 6 large eggs
  • 1 cup low-fat cottage cheese
  • 2 tablespoons everything bagel seasoning
  • Salt and pepper to taste
  • Optional: Chopped green onions or herbs

Instructions

  1. Preheat the oven to 375Β°F (190Β°C) and grease a muffin tin.
  2. In a large bowl, whisk together the eggs and cottage cheese until smooth.
  3. Stir in the everything bagel seasoning, salt, and pepper.
  4. Pour the mixture evenly into the muffin tin cups.
  5. Bake for 20-25 minutes or until the eggs are set and golden.
  6. Allow to cool slightly before serving.

Notes

These cups can be stored in the fridge for up to 3 days. Reheat in the microwave for a quick breakfast.

Nutrition