Name: Famous KFC Coleslaw Classic
Ingredients: 120 ml mayonnaise; 65 g granulated sugar; 60 ml whole milk; 60 ml buttermilk; 38 ml freshly squeezed lemon juice; 22 ml distilled white vinegar; 3 g fine sea salt; 0.5 g ground black pepper; 800 g finely chopped green cabbage; 30 g shredded carrot; 20 g minced white onion

Famous KFC Coleslaw Classic

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Creamy coleslaw with cabbage and carrot, balanced sweet-tangy dressing, chilled for classic KFC flavor.

Author: Chef Sally

Ingredients

Scale

120 ml mayonnaise
65 g granulated sugar
60 ml whole milk
60 ml buttermilk
38 ml freshly squeezed lemon juice
22 ml distilled white vinegar
3 g fine sea salt
0.5 g ground black pepper
800 g finely chopped green cabbage
30 g shredded carrot
20 g minced white onion

Instructions

Finely chop cabbage and carrots to a uniform, rice-sized consistency for an authentic texture. Mince the white onion.
In a large mixing bowl, vigorously whisk mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt, and pepper until smooth and fully emulsified.
Add chopped cabbage, shredded carrot, and minced onion to the bowl. Mix thoroughly until the vegetables are evenly coated with dressing.
Cover and refrigerate for a minimum of 2 hours to allow flavors to blend. For optimal taste and texture, let rest overnight.

Notes

Ensure vegetables are chopped finely to create the classic tender, creamy mouthfeel characteristic of this dish.
Coleslaw improves in flavor and texture when given ample time to chill before serving.

Nutrition

Calories: 170
Fat: 9 g
Carbohydrates: 20 g
Protein: 1 g

Find it online: https://www.delicetreats.com/famous-kfc-coleslaw-classic/