Peanut Butter Fudge Bites Recipe | Easy Dessert Treats
Welcome, sweet enthusiasts! If you’ve ever craved a rich, melt-in-your-mouth dessert, thesePeanut Butter Fudge Bitesare a must-try. Packed with creamy goodness, this easy recipe will satisfy any sweet tooth and add a homemade touch to your dessert repertoire. Let’s dive in and discover why these delightful squares are a favorite among peanut butter lovers!
Ingredients
- Optional Substitutions:
Instructions
- Line an 8×8-inch baking dish with parchment paper, leaving an overhang for easy removal.
- In a medium saucepan, melt the butter over medium heat.
- Add granulated sugar and milk, stirring until the sugar dissolves completely.
- Increase heat to medium-high and let the mixture boil for exactly 2 minutes.
- Remove from heat and stir in the peanut butter, vanilla extract, and salt until smooth.
- Gradually add powdered sugar, whisking to avoid lumps.
- Pour the mixture into the prepared dish, spread evenly, and let it cool at room temperature for 30 minutes.
- Refrigerate for at least 2 hours or until firm.
- Lift the fudge using the parchment overhang and slice into squares.
Notes
Use creamy peanut butterfor a silky texture, or chunky for added crunch.
Always sift the powdered sugar to avoid lumps in the fudge mixture.