Strawberry Vanilla Cottage Cheese Pancake Bites – Fluffy, Sweet & Protein-Rich
These fluffy, protein-packed pancake bites are made with cottage cheese, fresh strawberries, and a hint of vanilla for a sweet, healthy breakfast treat.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 12 bites 1x
- Method: Breakfast
- Cuisine: American
Ingredients
Scale
- 1 cup low-fat cottage cheese
- 2 large eggs
- 1/2 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 1 cup fresh strawberries, diced
- 1/2 teaspoon baking powder
- Pinch of salt
- Cooking spray or butter for greasing
Instructions
- Preheat oven to 350°F (175°C) and grease a mini muffin tin.
- In a blender, combine cottage cheese, eggs, flour, vanilla, sugar, baking powder, and salt. Blend until smooth.
- Fold in diced strawberries gently.
- Spoon the batter into the muffin tin, filling each cup about 3/4 full.
- Bake for 15-18 minutes or until golden and set.
- Let cool slightly before serving.
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in microwave for 20 seconds.
Nutrition
- Calories: 120
- Sugar: 8g
- Fat: 3g
- Carbohydrates: 15g
- Protein: 8g