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Refreshing No-Bake Chia Pudding Bars with Zesty Coconut Lime

These refreshing no-bake chia pudding bars are Bursting with zesty coconut lime flavor and made with wholesome ingredients. A perfect healthy dessert or snack that’s easy to prepare ahead!

Ingredients

Scale
  • Base:
  • 1 cup rolled oats
  • 1 cup shredded coconut
  • 1/2 cup chia seeds
  • 1/2 cup coconut oil, melted
  • 1/4 cup maple syrup
  • Filling:
  • 1 can (14 oz) coconut milk
  • 1/2 cup chia seeds
  • Zest and juice of 2 limes
  • 1/4 cup maple syrup
  • Topping:
  • Fresh lime slices
  • Shredded coconut

Instructions

  1. Base Preparation:
  2. In a bowl, mix oats, shredded coconut, chia seeds, melted coconut oil, and maple syrup until well combined.
  3. Press the mixture firmly into a lined 8×8 inch baking dish to form the base.
  4. Refrigerate while preparing the filling.
  5. Filling Preparation:
  6. In a blender, combine coconut milk, chia seeds, lime zest, lime juice, and maple syrup.
  7. Blend until smooth, then pour over the base.
  8. Refrigerate for at least 4 hours or until set.
  9. Topping:
  10. Before serving, top with lime slices and extra shredded coconut.

Notes

For best results, use full-fat coconut milk. These bars can be stored in the fridge for up to 5 days. Adjust sweetness as needed.

Nutrition